Сама статья - на английском: http://www.modernalternativemama.com/2015/08/27/25423/
Краткий пересказ статьи тут (копирую):
http://aquamarinka-30.livejournal.com/227380.html
Статья была написана by Modern Alternative Mama с целью объяснить ее позицию по поводу скандала с Fermented Cod Liver Oil (FCLO) от Green Pasture.
Автор - поклонник steam separation.
Другие блоггеры утверждают, что данный способ очистки может повреждать рыбий жир.
Кроме того, весь сентябрь в сети бьются копья по вопросу о том, могут ли маркеры, которые обнаружила лаборатория, являться свидетельством того, что FCLO является оксидированным и опасным для здоровья продуктом.
Данный автор считает, что могут, но при этом совершенно не учитывает то, что, возможно, данный тест требовал нагревания FCLO, что влияет на достоверность результатов.
Я советую обратить внимание на бренды, рекомендованные автором, и, возможно, включить в этот список FCLO, производимый Green Pasture.
Take everything with a grain of salt.
http://www.modernalternativemama.com/2015/08/27/25423/
Для удобства, копирую список брендов.
Brands of CLO
What we need to know now is — how do the major brands of CLO stand up to the expected analysis? Do they contain the right amounts of nutrients, in the right proportions?
I’m going to list all the info for every brand, grouped by “not recommended,” “good,” and “best.” I’ll also give notes on what I think of the brand based on this analysis. All of these are analyzed based on a 1-tsp. serving (5 grams).
Best
Vital Nutrients (Gadus morhua)
http://www.vitalnutrients.net/Products/ ... Ultra-Pure
Total fat: 4g
0.5g saturated fat
2g monounsaturated fat
1200 mg omega-3s
320 – 510 mg EPA
460 – 640 mg DHA
Vitamin A: 1800 IU
Vitamin D: 180 IU
PRICING: Unknown, please find a health practitioner who offers this
This brand is only available to health practitioners. The EPA + DHA ratio is 19.5% – 28.8%. The EPA: DHA ratio is roughly 7:10 which is close. This type, if available, appears to be an excellent choice. The only small red flag is that the A:D ration is exactly 10:1, which is considered “optimal.” It has likely been standarized to be this way, meaning some processing likely occurred.
Rosita (Gadus morhua)
http://evclo.com/faqs/nutrition-facts/
Total fat: 4.5g
Saturated fat: 0.9g
Total omega-3s: 1460 mg
500 mg EPA
710 mg DHA
Vitamin A: 3000 – 5000 IU
Vitamin D: 400 – 500 IU
PRICING: $50 for 150 mL (5 oz.)
It was difficult to find information for this brand, and I spent quite a bit of time searching their site. It’s all buried somewhere, but not easily accessible as it should be. This seems a bit secretive and annoying. The DHA + EPA percentage is 26%. which is high even for true cod. The EPA: DHA is about 5:7, which isn’t quite right. It seems to be a very good choice, though. The ranges of A:D are within what we would expect for this type of fish and the ratios are close but not exact — meaning they likely haven’t been altered.
Dropi (where to buy) (Gadus morhua)
http://www.truewestfjords.is/the-product/
http://shop.dariaimports.com/products
Total fat: 4.6g
Saturated fat: 0.8g
Monounsaturated fat: 2.3g
Total omega-3s: 1150 mg
450 DHA
350 EPA
Vitamin A: 2417 IU
Vitamin D: 172 IU
PRICING: $53 for 220 mL (7.3 oz)
Cod liver oil is cold-pressed and not refined or processed. This brand is coming to the US in September. The EPA + DHA percentage is 17.4%. The EPA:DHA is 7:9 which is a little off, but not much. The A:D ratio is a little off, and a little low, but I translated these numbers from ug, so it’s possible they may be a little off — they’re close to what we’d expect, though.
Good
Carlson’s (fish type not stated)
http://www.carlsonlabs.com/productliter ... veroil.pdf
Total fat: 5g
Saturated fat: 1g
Monounsaturated fat: ?
Total omega-3s: 1100 mg
500 DHA
400 EPA
Vitamin A: 850 IU
Vitamin D: 450 IU
PRICING: $30 for 500 mL (16.7 oz)
Oil is extracted through steaming, which is a traditional method but not the optimal choice. The vitamin A ratio is concerning as well, it’s almost 2:1 when it should be closer to 10:1. The EPA + DHA is 18%, which is lower than we’d expect for true cod, and higher than for pollock. EPA:DHA is 4:5 which is off.
Sonne’s(fish source not stated)
http://sonnes.com/store/wp-content/uplo ... er-Oil.pdf
Total fat: 4g
Saturated fat: 1g
Monounsaturated fat: 2g
Total omega-3s: 1000 mg
440 mg EPA
440 mg DHA
Vitamin A: 4000 IU
Vitamin D: 400 IU
PRICING: $17 for 16 oz.
This cod liver oil says that it’s from Norwegian cod, but doesn’t state which variety. Its EPA:DHA is way off, at 1:1. The A:D is exactly 10:1, which means it’s likely standardized. The amounts of omega-3s and vitamins are good, though. It is also purified by molecular distillation (which means the vitamins are likely added/synthetic).